Sat, 18 Apr | Rural Skills Centre

Cooking Skills Course (Yr 7+)

This series of 3 hour cooking classes explores different ingredients and cooking techniques and aims to inspire confidence in the kitchen. The course complies with Skills section of the Duke of Edinburgh Bronze Award £155
Registration is Closed
Cooking Skills Course (Yr 7+)

Time & Location

18 Apr 2020, 10:00 – 11:00
Rural Skills Centre, New Park Farm, Penylan Road, Cardiff CF3 2UR, UK

About The Event

Cooking sessions are planned as follows:

18/04/2020 Insole Court        time tbc Introduction to Course 

25/04/2020      Rural Skills Centre 10am to 1pm Eggs / Salad 

16/05/2020 Rural Skills Centre 10am to 1pm Bread / Vegetables

13/06/2020 Rural Skills Centre 10am to 1pm Pasta & Pasta sauces 

04/07/2020 Rural Skills Centre 10am to 1pm Cake week or Mexican night (tbc)

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    Cooking Skills - 12 week DofE
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